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£23.95 Christmas Menu Parties of 6 n up Friday/Saturday Chicken Liver Parfait, wi Toasted Brioche
Toasted Goats Cheese wi Compote & Walnut Salad (v)
Baked King Prawns in Garlic wi Aoili
Shredded Chinese Duck wi Hoi Sin n Pancakes
Creamy Cauliflower Cheese Soup (v) xxxx Grilled Sea Bass wi Crispy Pancetta Jus
Wild Mushroon n Spinach ‘Pasti’, Sauce Bearnaise (v)
Pesto Chicken, Roast Tomato Sauce, Fried Basil
Blackened Salmon ‘Jambolaya’, with Sour Cream
Traditional Roast Turkey wi All The Bits
Sirloin Steak wi Pommes Frites xxxx NoSH Cheesecake n Coulis
Christmas Pudd wi Brandy Sauce
Vanilla Ice Cream, Red Berry Coulis
Rich Chocolate Tart
NoSH Cheese Platter n Bits
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